TGIF! Due to the overwhelming success and such positive feedback of our Friday night dinner show under the stars, we have decided to bring it back again!
We are extremely lucky and thrilled to once again welcome chef extraordinaire Shea Thommeny to take control at the culinary helm who has come up with a delectable menu with a touch of southern inspiration!
Dinner will commence at 7pm sharp followed by show at 8pm featuring the awesome performances of Alex LLoyd and Busby Marou and our seasoned regulars, Shane Nicholson, Kasey Chambers, Harry Hookey, Ashleigh Dallas and of course Bill Chambers.
Appetiser
3 Crostini with salmon, creme fraiche, dill & caper
lamb and salsa verde
tomato and basil
Main Course
Double smoked turkey breast with a macadamia nut crust and burnt sage butter
Whole cajun blackened New York sirloin served with a hickory/texan bbq sauce
Poached salmon and asparagus with a ginger sesame dressing
Side Dishes
Potato gratin
Chargrilled mediterranean vegetable salad
Southern mixed bean salad
Rocket & Parmesan green salad
Dessert
Vanilla Bean cheesecake with a bourbon/caramel sauce
Decadent baked chocolate pudding with a spiced chocolated syrup served with raspberries and cream
*BYO Alcohol
$140 (inclusive of 3 course meal/show)
